Squash Long Island Cheese Seeds
OSC 2295
Regular price $2.99Usually ready in 2-4 days
Pickup available, usually ready in 2-4 days
3043 County Road 29
Brockville ON K6V 5T1
Canada
+16133419343
Pickup available, usually ready in 2-4 days
5901 Ottawa Street
Ottawa ON K0A 2Z0
Canada
+16138385959
Pickup available, usually ready in 2-4 days
2079 Carp Road
Ottawa ON K0A 1L0
Canada
+16138366880
Pickup available, usually ready in 2-4 days
1390 Windmill Lane
Ottawa ON K1B 4V5
Canada
+16137414430
Long Island Cheese Squash Seeds (Winter Type) 2295 Heirloom Vegetable. An old Long Island variety grown since the early 1800s. Smooth, flattened, heavily ribbed, tan colour fruits with deep orange, sweet, butternut-like flesh. Weigh on average 3-5 kg (6.5-11 lbs). Stores well and is excellent for baking or pie making.
How to Grow
10-12 seed/gram Squash are a hot weather crop. They need full sun and deep, rich, well drained, organic soil with a pH of 5.5 to 6.5. Before planting, work in lots of compost. Directly plant seed outdoors from late May to mid June 2.5 cm (1″) deep in hills 2.4 m (8′) apart with 4-6 seeds per hill. After germination, thin to 3 plants per hill. Seed can be started indoors 3 weeks before the plant out date. Squash do not transplant well–use paper or fibre pots that can be set directly in the soil. Protect mature squash from frost and cold temperatures.
